Welcome to our Restaurant .
We highly recommend the traditional Polish dishes and European specialities.
Autumn menu:
- Forest mushrooms in cream
- Cream of Zucchini with apple & almonds
- Clear soup with potatoes & forest mushrooms
- Halibut roast with herbs
- Fillet of pork with thyme-honey sauce
- Plums in honey sauce with vanilla ice-cream
- Pear in white wine with vanilla sauce
We recommend also dishes from our new menu:
- Smoked salmon with dill dip and tost
- King prawns fried on garlic bread with Mexican sauce
- Veal liver fried with onion and apple
- Onion & cheese cream with toast
- Spicy soup Hungarian style
- Pork fillet rolled in basil sauce with apple
- Pork fillet stuffed with wild mushrooms
- Pork cutlet fried in breadcrumbs
- Steak of beef loin in green pepper sauce
- Flamby steak of beef loin in cognac
- Rolled, stuffed beef loin with mushroom sauce
- Pikeperch polish style in cream sauce
- Sole in lemon sauce
- Ravioli homework (with cottage cheese and potatoes,
with meat, with cabbage and mushrooms)
- Salads
- Pasta
- Desserts
And another delicius ….